Authentic Taste, Zero Compromise - No Cholesterol
Greenmeat Curry Cuts – Plant based Meat – Easy to Cook – Pack of 2
Original price was: 624. 549Current price is: 549. (incl tax and shipping)
Healthy, versatile, sustainable, and 100% plant based & Vegetarian curry cuts. You can cook it like meat or paneer using your favourite recipes, that too in much less time!
♥ RICH IN PROTEINS & FIBER ♥ LOW FAT
♥ NO CHOLESTEROL & TRANS-FAT ♥ CONVENIENT
♥ NO PRESERVATIVES ♥ NO CHEMICALS
- Protein & Fiber Powerhouse
-
- 26.9g plant proteins per 100g
- Matches animal protein nutrition
- All essential amino acids
- 9.5g fiber per 100g
- Ready When You Are
- 10-minute preparation
- No refrigeration needed
- 12-month shelf life
- Pure & Clean
- No artificial preservatives
- Zero Cholesterol, Zero transfat
- Low in fat
- Traditional recipes, modern convenience
- Tear open the inner pouch, gently press on the two sides to separate Greenmeat pieces.
- Marinate for 30 minutes.
- Optional: Shallow fry for 1-2 minutes.
- Prepare gravy as per recipe.
- Add Greenmeat, mix, and cook for 2-4 minutes.
- Healthy, versatile, 100% plant based meat substitute in the form of curry cuts / chunks, designed for the Indian Taste Buds.
- Vegetable Protein Product. 100% Vegetarian and Dairy Free. Contains No Animal Based, Animal Derived, Synthetic, or E-Number Ingredients.
- Rich in Proteins and Dietary fibres. Contains No cholesterol, No trans-fat, and very less fat.
- Retort Processed and having long shelf life. No added preservatives. No need of refrigeration or freezing, until the inner pouch is opened.
- Similar protein and nutritional content as animal meat. Yes, it is surprisingly good!
- NET WEIGHT: 2×240 grams, USE BY: 12 months from MFG Date
- Essential Details:
- Net Weight: 2 x 240g = 480g total
- Shelf Life: 12 months from manufacturing
- Storage: Room temperature until opened
- Servings: 4 per pack
- Ingredients:
- Vegetable Protein Chunks {Pea Protein, Soy Protein, Dietary Fibre, Wheat Gluten, Corn Starch, Salt}
- Natural Seasonings
- No artificial preservatives
- Allergen Information:
- Contains: Soy, Gluten
- Suitable for: Vegans, Vegetarians & Non Vegetarians
Frequently Asked Questions
How does it compare to meat?
Similar texture, less fat, and superior protein content, but cooks in half the time and is completely plant-based. Also contains plenty of dietary fibres, which is good for your gut health.
When I open the pack, the pieces appear to stick to each other. Why is this so? How to separate the pieces?
The pieces appear to be glued to each other due to the effect of vacuum packing. To separate the pieces, first cut open the inner pouch and then gently press on the two sides of the pack. Most of the pieces will separate during this. After that, you can transfer the pieces to a bowl and manually separate any pieces which are still glued to each other.
Do I need to wash it before cooking?
Do not wash the Greenmeat. Just marinate for around 30 minutes and cook using your favourite recipe.
Do I need to soak it first?
No washing or pre-soaking needed for Greenmeat Curry Cuts. Just marinate for around 30 minutes and cook.
How long can I store it?
12 months at room temperature when unopened. Cook immediately after opening the inner pouch. If there is any leftover, store it in freezer.
Can I use it in any recipe?
Yes! Perfect for all Indian recipes – curries, biryanis, dry preparations, and more.
Is it healthy?
Yes of course! High in protein, no cholesterol, no transfat, low fat, and rich in dietary fiber.
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Jayakumar S –
Greenmeat Fry 🫛🫛🫛. Cooks nicely.
Alka P –
Your product is really nice. I make Biryani with it mostly.
Sonu kripalani –
4
Suman Rajawat –
Mind blowing! So easy to whip up, packed with protein, fiber, and actually taste amazing !
E D Mohanan Menon –
If you are a vegetarian and looking for some delicious protein based meat like product, this is the product for you. Even non–vegetarians can also use it as this is unlike chicken, free from hormones and antibiotics. I used one pack. I highly recommend it and intend using it again.
Greenmeat Admin (store manager) –
Thank you!
Trustme –
Adding extra protein to your routine specially for vegitarians
Shristi –
Should try, Good plant based curry leaves
Arzoo Gupta –
Most unique item I have ordered so far. This green meat is Super healthy.
Ahsaan Choudhury –
Sustainable Healthy Food
Aditi choche –
Healthy and yummy plant based meat… Rich in protein.. loved this product
Ishaan S –
I ordered this veg meat and its very tasty and healthy . Its quite similar to meat the smell texture is perfect . You can easily cook it without any issues
Mathew V –
These are the few things I noticed when using the Green Meat Plant Based Curry Cuts. As someone who likes eating meat but is on a strict vegetarian diet, I would say this really surprised me a lot.
1. Smell: The reason for my 4 star review is because of the smell that came from it. It was a bit unbearable, but gets cleared once frying starts after the 30 minute marination.
2. Texture: It really took me off guard when I had the first bite. It felt like eating real meat and completely fooled me for a minute. I had to remind myself that I wasn’t eating real meat but a meat substitute.
3. Ease of cooking: Cooking it was pretty much straight forward. It even says pressure cooking is not needed as it is mostly cooked. Just a 30 minute marination and later frying.
4. Value for money: I wouldn’t say it is the best option of buying every single day since it is a bit pricey, but it definitely helps with the non vegetarian cravings a bit.
I would definitely recommend this product but would certainly warn them about the smell once they open the package. I hope this helped you a little. Note: Try using the product in batches or try finishing it in a day. The taste kind of changes the next day if you try storing some of the cooked portion.