Authentic Taste, Zero Compromise - No Cholesterol
Greenmeat Curry Cuts – Plant based Meat – Easy to Cook – Pack of 1
Original price was: 312. 299Current price is: 299. (incl tax and shipping)
Healthy, versatile, sustainable, and 100% plant based & Vegetarian curry cuts. You can cook it like meat or paneer using your favourite recipes, that too in much less time!
♥ RICH IN PROTEINS & FIBER ♥ LOW FAT
♥ NO CHOLESTEROL & TRANS-FAT ♥ CONVENIENT
♥ NO PRESERVATIVES ♥ NO CHEMICALS
- Protein & Fiber Powerhouse
-
- 26.9g plant protein per 100g
- Matches animal protein nutrition
- All essential amino acids
- 9.5g fiber per 100g
- Ready When You Are
- 10-minute preparation
- No refrigeration needed
- 12-month shelf life
- Pure & Clean
- No artificial preservatives
- Cholesterol-free
- Low in saturated fat
- No trans fats
- Traditional recipes, modern convenience
- Tear open inner pouch
- Press on the sides together to separate the pieces
- Marinate for 30 minutes.
- Optional: Shallow fry for 1-2 minutes.
- Prepare gravy as per recipe.
- Add Greenmeat, mix, and cook for 2 minutes.
- Healthy, versatile, 100% plant based meat substitute in the form of curry cuts / chunks, designed for the Indian Taste Buds.
- Vegetable Protein Product. 100% Vegetarian and Dairy Free. Contains No Animal Based, Animal Derived, Synthetic, or E-Number Ingredients.
- Rich in Proteins and Dietary fibres. Contains No cholesterol, No trans-fat, and very less fat.
- Retort Processed and having long shelf life. No added preservatives. No need of refrigeration or freezing, until the inner pouch is opened.
- Similar protein and nutritional content as animal meat. Yes, it is surprisingly good!
- NET WEIGHT: 240 grams, USE BY: 12 months from MFG Date.
- Essential Details:
- Net Weight: 1 x 240g = 240g total
- Shelf Life: 12 months from manufacturing
- Storage: Room temperature until opened
- Servings: 4 per pack
- Ingredients:
- Vegetable Protein Chunks {Pea Protein, Soy Protein, Dietary Fibre, Wheat Gluten, Corn Starch, Salt}
- Natural Seasonings
- No artificial preservatives
- Allergen Information: Contains: Soy, Gluten
- Suitable for: Vegans, Vegetarians & Non Vegetarians
Frequently Asked Questions
How does it compare to meat?
Similar texture, less fat, and superior protein content, but cooks in half the time and is completely plant-based. Also contains plenty of dietary fibres, which is good for your gut health.
When I open the pack, the pieces appear to stick to each other. Why is this so? How to separate the pieces?
The pieces appear to be glued to each other due to the effect of vacuum packing. To separate the pieces, first cut open the inner pouch and then gently press on the two sides of the pack. Most of the pieces will separate during this. After that, you can transfer the pieces to a bowl and manually separate any pieces which are still glued to each other.
Do I need to wash it before cooking?
Do not wash the Greenmeat. Just marinate for around 30 minutes and cook using your favourite recipe.
Do I need to soak it first?
No washing or pre-soaking needed for Greenmeat Curry Cuts. Just marinate for around 30 minutes and cook.
How long can I store it?
12 months at room temperature when unopened. Cook immediately after opening the inner pouch. If there is any leftover, store it in freezer.
Can I use it in any recipe?
Yes! Perfect for all Indian recipes – curries, biryanis, dry preparations, and more.
Is it healthy?
Yes of course! High in protein, no cholesterol, no transfat, low fat, and rich in dietary fiber.
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E D Mohanan Menon (verified owner) –
If you are a vegetarian and looking for some delicious protein based meat like product, this is the product for you. Even non–vegetarians can also use it as this is unlike chicken, free from hormones and antibiotics. I used one pack. I highly recommend it and intend using it again.